EAT MORE ALKALINE!

 

✅ “All disease begins in the gut” – It's a quote attributed to the Ancient Greek physician Hippocrates nearly 2500 years ago.

❌ Among patients with chronic kidney disease, patients who consumed high acid diets were 3-times more likely to develop kidney failure than patients who consumed low acid diets, research stated.

🔴 What is Chronic Kidney Disease? https://youtu.be/rf2ZkR9LmtY

🔴 Detox Uric Acid with this POTENT Vitamin https://youtu.be/YvdT8hn7fGQ

🔴 Top ALKALINE FOODS for Kidney patients https://youtu.be/sKuFjctptDo

🔴 Low Potassium Foods for CKD https://youtu.be/VfgfmJN76C4

🔴 Foods to AVOID and what to Eat https://youtu.be/LJAgIpLJL3k

🔴 Lower Creatinine Levels, LOW PROTEIN diet https://youtu.be/525c7vOAaPA

✅ TAKE PROBIOTICS AFTER ANTIBIOTICS

Taking probiotics during and after a course of antibiotics can help reduce the risk of diarrhea and restore your gut microbiota to a healthy state.

A couple probiotics that are commonly recommended are the bacteria Lactobacillus.

What's more, eating high-fiber foods, fermented foods and prebiotic foods after taking antibiotics may also help reestablish a healthy gut microbiota.

🔴 BEST PROBIOTICS FOR KIDNEY PATIENTS https://youtu.be/yHn0-vblf7I

🔴 TOP PREBIOTICS FOODS FOR KIDNEY PATIENTS https://youtu.be/fNWpjvV1sRQ

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